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Sorts of processing and facilities

  • Processing of fresh mushroom  (packing in wooden box)

  • Cooked mushroom - salt water  (packing in barrel)

  • Dried mushroom  (packing in cardboard)

  • Processing of fresh mushroom  (packing  250 - 450gr.)

  • Mushroom in salt water  (glass packaging 0,5 - 3kg.)

  • Mushroom in salt water  (canned)

  • Dried mushroom  (packing in pouches 50 - 250 gr.)

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Vrganj 
  (Boletus Edulis)

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Lisičarka  
(Cantharellus Cibarius)

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Jajčara
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Smrčak

Euro packaging

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Click the photo to seethe picture displayed above

Production capacity:

  • Input   1000 t

  • Output 

    • Fresh mushrooms processed   350 t

    • Cooked mushrooms in salt water 100 t

    • Dried mushrooms  50 t